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Dessert Easy
Chocolate Avocado Mousse

Description

Silky low-carb dessert blended with avocado and cocoa.

Ingredients

Serves 2 - tap to check off

  • 2 Pieces Avocado
  • 30 Grams Cocoa Powder
  • 25 Grams Erythritol
  • 80 Millilitres Double Cream

Steps

  1. Prep your ingredients for Chocolate Avocado Mousse and preheat equipment as needed.

  2. Cook according to timing, seasoning as you go and adjusting heat for even results.

  3. Plate, garnish, and serve while warm. Store leftovers in an airtight container.

Recipe Gallery

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Detail Images

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